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Holly Scull's Black Bean Salad PDF Print E-mail
1 can black beans drained

2 avocados cut in chunks
1/2 carton cherry or grape tomatoes cut in quarters
1 red onion chopped
1 can bamboo shoots cut in chunks
1/2 can baby corns cut in chunks
1 bundle of cilantro chopped
1 lemon - juice only

Toss, chill and serve.

* You can substitute the baby corns for a 1/2 can of yellow corn.
* If you're a bean lover, add a 1/2 can or a can of fava beans.

 

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