Cities

Slideluck Potshow

Home > RECIPES > Side Dishes
Back to Slideshows
Isabel Scharenberg's Pasta Salad PDF Print E-mail

Munich, Germany / New York, NY

Pasta (any type besides spaghetti)
Cocktail tomatoes
Arugula
Mozzarella

Preparation time
15-20 minutes

You cook your pasta al dente and put it in cold water, so it gets cold faster :-)
Cut your tomatoes, mozzarella, and arugula in pieces. If you are able to cut stars out of it or even better Mickey Mouses, nobody can stop you!!
If you should run out of arugula you can always substitute basil or spinach
Then you mix everything together and now comes the hardest part: Season to taste!!
Well, put some pepper (if possible fresh pepper) salt, a little bit of balsamic vinegarette and last but not least olive oil and if you have a twist of lemon.

Guten Appetit! :-
 
close

All images displayed on this site are protected by US and international copyright, trademark, and other laws, and are the property of the contributing artists and photographers and have provided Slideluck Potshow with authorization to use such images. ALL RIGHTS ARE RESERVED. Any use of the images displayed herein including the reproduction, modification, distribution or replication of the same is strictly prohibited without the express written permission of the owner of the copyright or their agents. For questions on obtaining written authorization for the use of these images please contact the artists directly. All music included on this site is protected by US and international copyright, trademark, and other laws, and are the property of the creators and their agents.